Three easy sandwiches that are perfect to pack for school or work. Choose between a green goddess sandwich, turkey hummus and radish sandwich or a flavor packed chicken pesto sandwich.
I love a good sandwich, so I partnered with my friends at Arnold bread to share some super simple and wholesome sandwich recipes to keep your lunch hour easy and delicious.
I love the Oatnut bread for sandwiches because it loaded with oats, nuts and seeds yet it’s still soft and delicious.
This is my bread because my whole family will eat and enjoy it. That my friends, is pure gold (and I know all of you Moms know what I mean).
Green Goddess Veggie Sandwich
How To Make A Green Goddess Sandwich
If you are wanting to find more easy and delicious ways to work more vegetables into your diet, this sandwich is for you. It’s the perfect combination of creamy and crunchy.
- Start by spreading a couple of tablespoons of yogurt dill sauce on the bottom layer of your ArnoldⓇ Oatnut bread.
- Next layer on some spicy watercress. The more the better!
- Then line up some thinly sliced cucumber on top of the watercress.
- Fan half of an avocado over the top of the cucumber.
- Sprinkle on some hemp seeds for an extra dose of protein and fat.
- Pop the lid on and enjoy!
Turkey Hummus + Avocado Sandwich
If you prefer a mix of veggies with some turkey, then this is the sandwich for you! It’s the perfect combination of savory turkey, creamy hummus, and crisp, crunchy vegetables. I love how the ArnoldⓇ Oatnut bread pairs with this sandwich because it’s nice and soft but still adds great texture to the nuts and seeds.
To finish things off, I love sprinkling a bit of everything bagel seasoning right over the top, to add one more layer of flavor.
How To Make Turkey Avocado + Radish Sandwich
- Start by layering some butter lettuce on the bottom layer of your ArnoldⓇ Oatnut bread.
- Next, pile on some organic turkey breast.
- Then spread a couple of tablespoons of roasted pepper hummus on top of the turkey.
- Pile some thinly sliced radish over the top.
- Sprinkle on some everything bagel seasoning.
- Pop the lid on and enjoy!
Chicken Pesto Sandwich
This chicken pesto sandwich screams New Jersey summer! Here in the garden state, tomatoes and basil grow tall during the summer months. I always have both growing in my small garden and am forever looking for ways to work them into the kitchen.
Needless to say, pesto is a recipe I come back to over and over again. It’s so simple, flavorful, and can be used in so many different ways.
This chicken pesto sandwich is the perfect example of how to put your pesto to work.
How To Make A Chicken Pesto Sandwich
- Combine 1 cup of shredded or chopped chicken (rotisserie is perfect) with 1/4 cup pesto.
- Season with some salt and pepper as needed
- Next, layer some fat slices of tomato on the bottom layer of your ArnoldⓇ Oatnut bread.
- Then, pile the pesto chicken salad on top of the tomatoes.
- Pop the lid on and enjoy!
I hope you enjoy these sandwiches as much as I have. Can’t wait to hear which one you will try first!
Comments
Amber says
Bread is highly perishable. I don’t think anyone should eat supermarket commercial breads because they have to add so many unhealthy extra ingredients to keep it soft and fresh. If you are lucky enough to be able to eat bread, you should learn to make your own or find a local bakery that bakes it fresh daily from just flour, water, salt and yeast. Great Harvest bread company is a national chain that makes their own dough and bakes fresh loaves daily. In Boise, we have some bakeries that make healthy bread and are available at local grocery stores. Please don’t feed your family the common commercial brand bread products! No sponsor is worth our health.
Malia says
Yum! I made the turkey hummus sandwich today with cucumbers because I had them on hand. The Everything Bagel Seasoning is a great touch. Good idea. Thank you!
Dani says
Hi Malia! I’m so glad you enjoyed the sandwich, this is one of my favorites as well.