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Watercress is a nutrient-rich, powerhouse green.
Personally, I overlooked watercress for a long time, but once I began experimenting with this peppery green, I quickly became a big fan.
In this 101-video, I cover everything you need to know about shopping, storing, preparing, and cooking watercress. If you guys have any other questions that I may have missed just ask down in the comments below and I’ll do my best to help.
Also, if you have any favorite ways of preparing watercress, I would love to hear all about it!
Save this recipe?
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Comments
Tracey says
That salad sounds delicious!!!
TSILYA says
Hi Dani, You are grate. I love every thing you do. Your recipes are very very nice. I have a question for you. How do you remove pesticides from the produce if you can not afford ORGANIC?
Thank you very much.
Tsilya Hoffman
Health and Wellness advocate
Molecular Hydration Specialist