Print Recipe
4.91 from 20 votes

Healthy Breakfast Cookies | Almond Joy!

Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: BREAKFAST, KITCHEN BASICS, meal prep, oatmeal
Cuisine: American, kids
Servings: 24 servings
Author: Dani Spies

Ingredients

  • 1/2 cup coconut oil
  • 15 drops stevia
  • 1 egg beaten
  • 1 ripe banana mashes (5.5oz)
  • 2 + 1/4 cup rolled oats
  • 1 tsp. baking powder
  • 1/3 cup chocolate chips
  • 1/4 cup shredded coconut
  • 1/4 cup almonds chopped
  • 1/4 tsp kosher salt

Instructions

  • Pre heat oven to 350.
  • Line a rimmed baking sheet with a silat mat and set aside.
  • Mash banana in a large bowl using the back of your fork. Add in one beaten egg, stevia, coconut oil, rolled oats, baking powder and salt. Stir until everything is well combined.
  • Add in the coconut, almond, and chocolate chips and gently stir until all of the mix-ins are well incorporated.
  • Scoop one tablespoon of batter and shape into a cookie. Place on baking sheet and continue until you have worked through all the dough (you will need to work in batches).
  • Bake for 15 minutes or until golden brown and cooked through. Cool and enjoy!

Video