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5 from 4 votes

"Pear Cobbler" Oatmeal

Course: BREAKFAST, gluten free, vegan, vegetarian
Cuisine: Breakfast
Calories: 51kcal
Author: Dani Spies

Ingredients

  • 1 cup of cooked oats
  • 1/2 a pear chopped up
  • 1 tbsp. of raisins
  • 1/4-1/2 cup of milk or water
  • 1 tbsp of maple syrup
  • A few walnuts
  • A pinch of cinnamon
  • A pinch of nutmeg

Instructions

  • Put one cup of cooked oats into a microwave safe dish (not plastic) along with pears, raisins, and milk or water.
  • Pop into the microwave for about a minute. After a minute, remove and give it all a stir before popping it back in for another 30 seconds or so or until it's heated through.
  • Stir in maple syrup and top with walnuts, cinnamon, nutmeg, and a splash of milk... enjoy!!

Nutrition

Calories: 51kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 103mg | Fiber: 3g | Sugar: 9g | Vitamin C: 3.8mg