Quinoa with Oranges and Yogurt
Course: BREAKFAST, gluten free
Cuisine: Breakfast
Calories: 127kcal
- 1/2 cup of cooked Quinoa
- 1/4 cup of Greek-style yogurt
- 1 orange cut into chunks
- 1 tbsp walnuts
- 2 tsp of honey
Calories: 127kcal | Carbohydrates: 17g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 281mg | Fiber: 4g | Sugar: 13g | Vitamin A: 295IU | Vitamin C: 69.7mg | Calcium: 52mg | Iron: 0.3mg