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Raspberry Ice Cream
Print Recipe
5 from 5 votes

Easy Raspberry Ice Cream

Prep Time5 minutes
Total Time5 minutes
Course: DESSERT, gluten free, kids, recipes, vegan, vegetarian, VIDEO
Cuisine: Dessert, kids
Calories: 50kcal
Author: Dani Spies

Ingredients

  • 1 frozen banana
  • 1 cup of frozen raspberries
  • 1/3 cup milk any milk will do

Instructions

  • Pop everything in a high speed blender and blend until you have a thick, rich, creamy consistency. Enjoy!
  • Serves 1.

Video

Nutrition

Calories: 50kcal | Carbohydrates: 4g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 35mg | Potassium: 107mg | Sugar: 4g | Vitamin A: 130IU | Calcium: 92mg