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Real Food Magic Shell - Clean & Delicious®
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4.82 from 11 votes

Two Ingredient 'Real Food'Magic Shell

Prep Time2 minutes
Cook Time5 minutes
Total Time7 minutes
Course: DESSERT, DIET, how-to, KITCHEN BASICS, sweet things
Cuisine: American, gluten free, vegan, vegetarian
Servings: 1 servings
Calories: 923kcal
Author: Dani Spies

Ingredients

  • 4 oz dark chocolate
  • 1 oz coconut oil

Instructions

  • Set up a double boiler (see video for a demonstration). Add the chocolate and coconut oil, stirring periodically, until they have both melted in a smooth sauce. Pour into a mason jar (or some type of glass container) and allow to cool. Pour over ice cream and enjoy!
  • *I like to store my magic shell in a mason jar in the fridge. Once I'm ready to use it again, I pop the whole jar into the microwave for 20-30 seconds to loosen it up and then it's ready to go.

Video

Nutrition

Calories: 923kcal | Carbohydrates: 52g | Protein: 9g | Fat: 77g | Saturated Fat: 52g | Cholesterol: 3mg | Sodium: 23mg | Potassium: 811mg | Fiber: 12g | Sugar: 27g | Calcium: 83mg | Iron: 13.5mg