How-To Make Cold Brew Iced Tea
Light, refreshing cold brew iced tea is easy to make and perfect for a hot summer day. Try adding in some of your favorite fruits for even more fresh flavor.
drinks, KITCHEN BASICS, LUNCH
American, dairy free
tea bag per 6 to 8 ounces of water
less water makes a stronger brew
Optional add-ins: sliced lemon
liquid stevia or honey, fresh mint leaves
Place tea bags in the bottom of a large container or glass pitcher. Pour in room temperature or cold water.
Cover the container/pitcher and refrigerate. Steep for 8-12 hours.
Remove the tea bags and discard.
Serve tea over ice with fresh lemon slices and sweetener of your choice.
Tea will keep well, covered and refrigerated, for up to 5 days.