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Chocolate Banana Bites
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5 from 7 votes

Chocolate & Granola Bar Banana Bites

Prep Time10 minutes
Cook Time3 minutes
Total Time13 minutes
Course: DESSERT, kids, recipes, vegetarian
Cuisine: Dessert, kids
Servings: 2 servings
Calories: 180kcal
Author: Dani Spies

Ingredients

  • 1 banana sliced
  • 1 Kashi TLC Peanutty Dark Chocolate Layered Granola Bars chopped up
  • 1.5 ounces dark chocolate

Instructions

  • Line a plate with a piece of parchment paper.
  • Melt your chocolate in a small-medium sized bowl. You can either do this in a double boiler or in the microwave.
  • Using a toothpick, dip a slice of banana into the chocolate and then dip into the granola. Lay banana side down on the parchment paper.
  • Repeat with all of the banana slices and then pop the plate into the freezer. Freeze for 3-6 hours or until frozen through. Once all the Banana Bites are frozen, you can store them in a freezer bag in the freezer. Enjoy!
  • Serving Size = a banana

Nutrition

Calories: 180kcal | Carbohydrates: 23g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 1mg | Sodium: 5mg | Potassium: 363mg | Fiber: 4g | Sugar: 12g | Vitamin A: 40IU | Vitamin C: 5.1mg | Calcium: 16mg | Iron: 2.7mg