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+ servings
two five ingredient cookies with almond meal, maple syrup and chocolate chips
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4.28 from 48 votes

5-Ingredient Power Cookies

Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: cookies, DESSERT, DIET
Cuisine: American, gluten free, healthy
Servings: 12 servings
Calories: 92kcal
Author: Dani Spies

Ingredients

  • 1.5 cups almond meal/flour
  • 1/4 cup maple syrup
  • 1/4 cup coconut oil
  • 1/4 cup sunflower seeds unsalted
  • 1/4 cup mini chocolate chips be sure to choose vegan chips if you want to keep this recipe vegan
  • *optional: pinch of kosher salt

Instructions

  • Pre heat oven to 350 F.
  • Line a rimmed baking sheet with parchment paper or a silat mat and set aside.
  • In a large bowl, combine almond flour, maple syrup, coconut oil, sunflower seeds, chocolate chips and salt (if using). Mix until a dough has formed.
  • Scoop a heaping tablespoon of dough and roll into a ball, then flatten with into a cookie shape. These cookies dont spread so you want to create the cookie shape before baking.
  • Place on baking sheet and repeat until you have used all of the dough (you should end up with 12 cookies).
  • Bakes for 15 minutes or until golden brown and cooked through. Cool and enjoy.

Nutrition

Calories: 92kcal | Carbohydrates: 8g | Protein: 1g | Fat: 7g | Saturated Fat: 5g | Cholesterol: 1mg | Sodium: 3mg | Potassium: 33mg | Fiber: 1g | Sugar: 6g | Vitamin A: 10IU | Calcium: 14mg | Iron: 0.2mg