Super Simple
Video: Baked Sweet Potato Fries

UPDATE: This is not a new recipe but I wanted to share a video demonstrating the technique! Still one of my go-to-faves whenever I’m in the mood for fries!
Originally posted 12/5/2007 :
I think I’ve mentioned it before but that won’t stop me from saying it again, “I love fries”. Love em’!
What’s not to love? Seriously, you tell me because I can’t think of one thing.
I also love sweet potatoes (what can I say, I just love food)… so needless to say, these fries really do it for me; they’re the best of both worlds.
Clean Eating Roasted Shrimp and Green Beans

In case it’s not obvious, the two key factors that weigh the heaviest when it comes to cooking (for me) are; simplicity and nutritional density.
Notice how I put simplicity first?
Truth be told, that even for me (a self-proclaimed, ‘health conscious foodie’) more times than not ‘time and ease’ tend to outweigh health and nutrition once the clock starts ticking…
Super Simple Shrimp Tacos

This is a recipe that I originally posted in October of 2007 (nearly three and a half years ago) and much to my surprise, I don’t think I’ve made them since.
So I decided to make them for dinner tonite and was really impressed at how quick and delicious this meal is – it’s a great recipe to add to your weeknight rotation since it’s such an easy, tasty dish to make.
And since I snapped a new photo, I thought for sure it was worth sharing again:).
(Feel free to read on to hear what I had to say about this dish three plus years ago)…
Leftover Turkey and Black Bean Quesadillas

We’ve finished off almost all of our Turkey Day leftovers around here except for the turkey!
We’ve still got quite a bit of turkey to get through and since these quesadillas are a go-to staple in our home, I figured, why-not?
Turkey and Avocado Super Sandwich

From the archives, originally posted August, 2008
I thought this would be a great way to use up some of your leftover turkey!
What makes this Turkey and Avocado Sandwich so super you ask?!
Well other than the fact that it is absolutely delicious and super nutritious, it only takes about four minutes to make and requires only three ingredients… pretty super, huh?!
Simply Roasted Parsnip Chips

Ever notice how the most simple recipe is often the most delicious?
Well, these Roasted Parsnip Chips are no exception!
Crispy on the outside, tender on the inside, with a sweet, nutty flavor that just seems to scream, “Hey, the holidays are coming soon!”, this recipe could be no easier.
Mango and Chickpea Brown Rice Salad

Naked Chicken Parmesan

This Chicken Parmesan is a quick and d’lishes result of what you can create when you have some “head-start” ingredients on hand!
Remember those Basic Baked Chicken Breasts from last week? Well, just look at how yummy they look NOW!
Video: How-To Make a Basic Baked Chicken Breast

When it comes to weeknight meals, I often have to remind myself to KEEP IT SIMPLE!! It seems that sometimes the most basic meals and techniques can also be the most satisfying…
5-Ingredient Snapper and Zucchini Dinner

Ever notice how sometimes the simplest and tastiest meals can be forgotten??
It never fails to amaze me how far a little…



