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Ask Dani Session 5 – Spaghetti Squash, Veggie Oils, Staying Focused (Video)

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Hey guys!  Here’s this weeks session of ‘Ask Dani’!

I’m answering YOUR questions, so if there is anything you want to know that you think I could help with, please feel free to submit your questions!!

As for now, let’s get to it…

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2 Responses to “Ask Dani Session 5 – Spaghetti Squash, Veggie Oils, Staying Focused (Video)”

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    Cristina — June 19, 2012 @ 12:24 pm

    Hi Dani, Hope all is well. You look great in this video – really pretty. I can’t believe you’re not on the Food Network with your own show…keep up the great work. xo, Cristina

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    Nicole — June 21, 2012 @ 11:45 pm

    Hello Dani!

    A quick question about spaghetti squash — about how many servings (roughly) per squash? I’m just trying to get an idea of how much to cook for my husband and I. I suppose if it turns out to be too much, does spaghetti squash make for good leftovers?

    Thanks so much! I love your blog and videos. :)

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